Description
Fragrant, colorful, and full of flavor, Bukhari Pulao is a festive dish celebrated across the Middle East and Central Asia. Long-grain rice is cooked with succulent chunks of tender chicken or lamb, sweet carrots, golden raisins, and a subtle blend of warming spices like cinnamon, cardamom, and cloves. Each bite offers a perfect harmony of sweet, savory, and aromatic notes.
Reviews
There are no reviews yet.